Kobe is known the world over for its local brand of marbled beef, so it’s no wonder that it is the go-to city in Japan for enjoying one of the country’s best culinary delights. You can also get adventurous at the creative sushi bars that dot downtown Kobe.
Find a cluster of the city’s best steakhouses and broils around the Ikuta Shrine and Sannomiya Station. Some even present specialty offerings like Brazilian churrascarias for variety. For an authentic experience, many izakayas are within easy reach.
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